Feeling Sick? Tired?
PROTECT YOURSELF.
Immune 7x® with Nutricol®
Serious Immune Support
Action:
- complements mainstream treatments
- broad spectrum immune activity
- anti-nausea and increased energy
Reported Main Uses:
- serious immune support
- cold and flu prevention & therapy
- complement to mainstream therapies
Immune 7x® is a potent immune formula containing 6 organic whole mushroom mycelia (nano-particles) and aqueous extracts in addition to Nutricol® & bromelain.
*Immune 7x® was formerly named Immune Fx.
INGREDIENTS - Immune 7x
Each capsule contains 325 mg of Immune Assist,™ composed of organic extracts and nano-particle size organic full spectrum mycelia and fruiting bodies of the following mushrooms. Cultured on organic plant materials in a pure environment to maximize polysaccharide content and absorbability.
| Sun Mushroom (Agaricus blazei) | 58.5% Beta-Glucans (1-6, D-Beta Glucan) |
| Cordycept™ (proprietary HEAA Cordyceps sinensis) |
30% Beta-Glucans, deoxyadenosine and other nucleosides) |
| Maitake (Grifola frondosa) |
28% Beta-Glucans (Protein bound Fraction extracted according to Dr. Nanba’s original formula) |
| Shiitake Mushroom (Lentinus edodes) |
40 % Beta-Glucans (including lentinan, alpha-glucan KS-2) |
| Cloud Mushroom (Coriolus versicolor) | 40% Beta-Glucans (including polysaccharides P and K) |
| Red Reishi (Ganoderma lucidum) |
40% Beta-Glucans (1-3,{8}1-6 D-Beta Glucan, triterpenoids) |
| Nutricol® | Proprietary plant complex containing EGCG, OPC’s, theaflavin and resveratrol from green tea and grape. |
| Other Ingredients: | bromelain (3,600mcu), microcrystalline cellulose |
Immune 7x® with Nutricol®
Serious Immune Support
Highest Beta-glucans! Exquisite mushroom signatures that support all aspects of the immune system.
Optimizing Nature
NATURALLY HYBRIDIZED STRAINS OF MUSHROOMS FOR OPTIMAL NATURALLY OCCURING CONSTITUENTS
Controlled methods of mushroom cultivation ensure that your full spectrum blend is of the utmost quality. The end result is a product exceeding the original potency.
1. GROWING CONDITIONS: close attention is paid to selection of species and growth parameters of temperature, light, oxygen, etc. to produce desired results. We use the most complete and broad-spectrum raw feedstock for downstream processing. By growing the mushroom products this way, ultimate benefits are gained from each phase.
2. FULL MATURATION: Mushrooms are produced to full maturity (20-45 weeks) in small glass containers therefore capturing all metabolic exudates. This ensures that all fuel-source is converted to essential mushroom compounds and everything is harvested. If mushrooms are grown too quickly, much of the fuel source still remains in the raw material rendering them impure and weak. Full maturation ensures high polysaccharide content.
3. HIGH POLYSACCHARIDES: Polysaccharide yield is maximized due to growth conditions and duration. Averaging 50 % beta-bound polysaccharide, beta-glucans, beta mannans, and heteropolysaccharides.
4. LOW TEMPERATURE DRYING: 140 degrees F maximum temperature optimizes beta-glucans, zyloglucan, heteroglucan, chitinous substance, protein complexes, terpenoids, and antioxidants.
5. MICRONIZATION: Micronization is accomplished using a jet mill that employs compressed air or gas to produce particles less than one micron in size. Precisely aligned jets create a vortex into which material is fed along an engineered tangent circle that accelerates. High-speed rotation subjects the material to particle-on-particle impact, creating increasingly smaller fines. While centrifugal force drives large particles toward the perimeter, fine particles move toward the center where they exit through the vortex finder. The mushroom particle size is approximately 1 to 2 nanometers in diameter, whereas a red blood cell is about 10 nanometers in diameter. Micronizing adds 5 to 10 times the potency of raw material!
6. NO IRRADIATION REQUIRED: Because of our pristine environmental growing conditions, we do not require irradiation as there are no cross contaminating variables to consider as confirmed by testing of every batch. This ensures that all active constituents are readily available.